Book Your Mother’s Day Taster Menu Feast

Tmothers_pic image big - Copyreat your loved one with a special lunch or dinner at Purple Poppadom as Chef Anand George has prepared an exclusive 3 course menu to honour the best mum in the world.

Book now to enjoy this feast available Sunday 6th March from 1pm-9pm. Call on 02920 220026 or book online :



Bombay Chat

Dainty pop-in-the mouth semolina pastry snack filled with yoghurt and homemade chutney, topped with gram flour vermicelli


Murg Tikka

Chicken breast infused with basil and cooked in the tandoor


Keema Pao

Homemade brioche bread, lamb mince and quail egg




Tiger Prawn Alleppey

Tiger prawns cooked in a clever blend of raw mango, fresh ginger and coconut milk


Murgh Kofta Khorma

Ground chicken encased with prunes simmered in creamy sauce of cashew nuts and fragrant spices


Beef Kurumelagu

Rump of beef braised with onions and tomatoes, a perfect combination of spices and flavours, with a touch of black peppercorns



Traditional Kerala dish of vegetables tempered with mustard and curry leaves


Steamed Rice

Assorted Breads



Chocomosa Anand
Crème brûlée


£26.95 per person (served for a minimum of two)

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    • Review by Ellym106, TripAdvisor, April 2018 We had an excellent meal here. We visited India in November and know how the food is supposed to be – and this is it! Everything was beautifully cooked and full of flavour, with our particular favourites being the onion pakoras, laccha parathas and the planner makhni – the

    • Review by olmaka, TripAdvisor, April 2018   Have wanted to try this restaurant for some time having seen numerous good reviews. Was not let down, great service from the time we entered until we left. The meal was delicious, not your normal Indian cuisine but indian food and taste taken to another level. Great food, can’t

    • Review by Orangesub5, Trip Advisor, March 2018 “I have always heard good reports on the Purple Poppadom and tonight myself and a friend had the chance to try their Wednesday Tapas menu. It was delightful. It was hard to choose anything individually so we went ahead and ordered all the dishes. These included fish, chicken,

    • Thomas041152 – Trip Advisor – 22nd Feb 2018   Visited on a Tuesday evening when the restaurant has a 25% discount offer. We ordered Paneer Tikka as a shared starter followed by Rogan Josh and Sea Bass. We also shared a chocolate dessert. All helped down by bottle of wine. All food was delicious with

    • By Ayesha Khan – Local Guide  Lovely quality food from here. I would call it fine dining. Chef Anand George is amazing, dishes always come out great! Couldn’t recommend more. Do book before going. They are busy for a reason!