The Bombay Frankie Roll Returns

You heard right the famous Bombay Frankie Roll makes its’ return to the Purple Poppadom, Indian Dining restaurant, Cardiff so from Thursday 2nd August you can either pick up your favourite tasty wrap for lunch directly at the restaurant or order through Deliveroo

 

About the Frankie Roll:

Hot from the street-food emporiums of bustling Bombay in the 1930s came the Frankie Roll, today one of India’s most popular snack delicacies. Anand George first debuted his classic Frankie Rolls at Cardiff’s Street Food Circus in 2015 and a legend was born.

Our Bombay Frankie Roll is made from our homemade wholemeal flatbread, coated with egg omelette, delicious fillings of chicken, beef or chickpeas, bell pepper mayonnaise, salad leaves and pickles. Enjoy!

Our Frankie rolls are available to order from 11.30 am to 2pm, Tuesday – Saturday.  

 

BOMBAY FRANKIE ROLL MENU

 

1. KERALA BEEF (E, G) | £4.95

Slow cooked, marinated with spices and herbs, finished typical Kerala style with coconut


2. TANDOORI CHICKEN TIKKA (V, E, G) | £4.50

Chicken supreme marinated with red chillies, spices and cooked in tandoor, enhanced with a tangy Chatpata sauce

3. CHANA MASALA (V, E, G) | £4.50

Chickpea cooked with onions, tomatoes and chef’s blend of spices

4. CHANA MASALA (Vegan, G) | £4.50

Chickpea cooked with onions, tomatoes and chef’s blend of spices

Please advise us of any food allergies:

(V) Vegetarian, (G) Contains gluten, (D) Contains dairy/milk,

(E) Contains eggs

 

Offer: Order any TEN for £40.00

 

Collection from the Purple Poppadom or order through Deliveroo. 

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    • Review by Ellym106, TripAdvisor, April 2018 We had an excellent meal here. We visited India in November and know how the food is supposed to be – and this is it! Everything was beautifully cooked and full of flavour, with our particular favourites being the onion pakoras, laccha parathas and the planner makhni – the

    • Review by olmaka, TripAdvisor, April 2018   Have wanted to try this restaurant for some time having seen numerous good reviews. Was not let down, great service from the time we entered until we left. The meal was delicious, not your normal Indian cuisine but indian food and taste taken to another level. Great food, can’t

    • Review by Orangesub5, Trip Advisor, March 2018 “I have always heard good reports on the Purple Poppadom and tonight myself and a friend had the chance to try their Wednesday Tapas menu. It was delightful. It was hard to choose anything individually so we went ahead and ordered all the dishes. These included fish, chicken,

    • Thomas041152 – Trip Advisor – 22nd Feb 2018   Visited on a Tuesday evening when the restaurant has a 25% discount offer. We ordered Paneer Tikka as a shared starter followed by Rogan Josh and Sea Bass. We also shared a chocolate dessert. All helped down by bottle of wine. All food was delicious with

    • By Ayesha Khan – Local Guide  Lovely quality food from here. I would call it fine dining. Chef Anand George is amazing, dishes always come out great! Couldn’t recommend more. Do book before going. They are busy for a reason!