We win Best Indian Restaurant!

Food-and-Drink-Awards-Online-6599264We are thrilled to announce that we have been named as the Best Indian Restaurant in the South Wales Echo Food and Drink Awards 2014.  This is the second time we have won this award.

Following the award winning news, owner and proprietor Chef Anand George said “I am so happy that Purple Poppadom has won this prestigious award.  We are always looking to achieve consistency and constant improvement in our cuisine and this welcome award is a reflection of the huge effort of my entire team in constant innovation.  Thank you to our loyal guests for nominating and supporting us over the two years of opening.”

“I am pleased that Wales has embraced my cuisine which is why I have expanded my food offering to the City Centre with my coffee house ~ Munchesters which offers fresh wraps, soup, salads and stews as well as launching a new takeaway ~ The Pickled Pepper in Penarth. ”

To read the full story click here:

 

  • Recent News

  • Archives

  • Reviews

    • Review by Ellym106, TripAdvisor, April 2018 We had an excellent meal here. We visited India in November and know how the food is supposed to be – and this is it! Everything was beautifully cooked and full of flavour, with our particular favourites being the onion pakoras, laccha parathas and the planner makhni – the

    • Review by olmaka, TripAdvisor, April 2018   Have wanted to try this restaurant for some time having seen numerous good reviews. Was not let down, great service from the time we entered until we left. The meal was delicious, not your normal Indian cuisine but indian food and taste taken to another level. Great food, can’t

    • Review by Orangesub5, Trip Advisor, March 2018 “I have always heard good reports on the Purple Poppadom and tonight myself and a friend had the chance to try their Wednesday Tapas menu. It was delightful. It was hard to choose anything individually so we went ahead and ordered all the dishes. These included fish, chicken,

    • Thomas041152 – Trip Advisor – 22nd Feb 2018   Visited on a Tuesday evening when the restaurant has a 25% discount offer. We ordered Paneer Tikka as a shared starter followed by Rogan Josh and Sea Bass. We also shared a chocolate dessert. All helped down by bottle of wine. All food was delicious with

    • By Ayesha Khan – Local Guide  Lovely quality food from here. I would call it fine dining. Chef Anand George is amazing, dishes always come out great! Couldn’t recommend more. Do book before going. They are busy for a reason!