Purple Poppadom is a multi-award winning restaurant pioneering innovative Indian cuisine in Cardiff
Located in Canton, near Cardiff city centre, Purple Poppadom has received many honours including being named runners up in the Observer Food Monthly awards for Best Restaurant 2018 and Indian Restaurant of the Year in the South Wales Echo Food and Drink Awards 2017.
Michelin Guide and Good Food Guide listed, our cuisine is based on innovative modern twists on authentic Indian food, always grounded in traditional ingredients and spices. From nouvelle style dishes, to thalis, Indian style tapas and classic street food, we offer a many and varied menu.
At the heart of Purple Poppadom is our love for creating imaginative Indian cuisine, based on our culinary heritage which is supported by professional, friendly service.
Ours is an ever evolving story which constantly unfolds as new ingredients and combinations of tastes and flavours are discovered. It is a story of combining the traditional with the new as expressed by Anand George in his book, The 5,000 Mile Journey.
Located in Canton, Cardiff, you will find Purple Poppadom a haven above the hustle and bustle of city life, where traditional Indian cuisine with a modern twist can be enjoyed.
We look forward to welcoming you.