We are re-opening on Sept 3rd
WE ARE RE-OPENING ON SEPT 3RD! We are pleased to [...]
WE ARE RE-OPENING ON SEPT 3RD! We are pleased to [...]
Ingredients For Green Paste: Ginger – 10gms Garlic – 20gms [...]
Chef Anand George has created a special Father's Day Tiffin [...]
This dish is inspired by the home cooking Chef Anand [...]
We are pleased to announce a choice of set menus [...]
Here’s a beautiful summery dish of succulent king prawns in [...]
Here is a homestyle family recipe from Anand George’s home [...]
Our restaurant may be closed, but our new takeaway service [...]
We’re thrilled that Head Chef Siddarth Rathore was selected by [...]
We were delighted to be named by The Times newspaper [...]