Book your St Valentine’s Day Taster Menu

chicken 1 - CopyWe present ‘The Sonnet’ – our St Valentine’s Day taster menu with exciting new flavours and a twist on Welsh lamb, chicken and our Keralan inspired desserts!

Available for one day only, book your table online or call on 029 2022 0026 to enjoy our exclusive Indian Dining menu at our Cardiff restaurant.



Presenting the Purple Poppadom St Valentine’s Day Chef’s Feast
by Anand George


Pan fried salmon, crispy greens with coconut and tempered mustard,
shallots and chilli dressing
Prosecco Spumante, (Italy) – 100ml


Tandoori chicken legs, confit crispy chicken wings, mince and quail eggs, liver parfait
Tabali Viognier Reserve Limari valley (Chile) – 75ml


Gobi Mattar – cauliflower upma, green peas tikki, pomegranate and cranberry salsa
Muscat Sec Enseduna (France) – 75ml

– LAMB –

Loin of lamb, sweet potato puree, spiced kale and chickpeas,
braised mince and sweet breads
Marques de Caceres Crianza Rioja (Spain) – 100ml


Grape and Ginger


Pazham Pori – A Twist on Keralan classic dish of ripened plantain,
coconut and jaggery ice cream
Tabali, Late Harvest Muscat, Limari valley, Chile – 50ml

£49.95 per person. Add £20.00 for matching wines
(Served for a minimum of two)


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    • What a day, what an experience; from start to finish, well organised, conducted and delivered. At first it may seem expensive, but once you are on the course you soon realise it is very good value for money. The keep-sake ‘Anand George’ recipe book and denim apron, the sample food throughout the day and taster meal

    • Review via Tripadvisor by Owen G Richards 24th Oct 2018 We went for the set Sunday menu dishes and I can honestly say it’s probably the best Indian meal I’ve had. The starter of aloo chaat was incredible. The staff were really friendly and the service was great. I am looking forward to going back

    • Review via Tripadvisor by Saber S on 31st October 2018 This is an excellent restaurant. The food was freshly prepared and very tastey. The portions are smaller than normal but the food is perfectly cooked. The service was also excellent and quick. They have adequate professional number of staff who were always nearby to attend

    • Review via Tripadvisor by DenisinWales on 26th September 2018 1st despite the very long sign board covering 2 store fronts, the entrance is a tiny door at the far left. Once you climb to the 1st floor, you are greeted with a very understated and tasteful restaurant seating about 60-70 people. For a Tuesday night

    • Review by Ellym106, TripAdvisor, April 2018 We had an excellent meal here. We visited India in November and know how the food is supposed to be – and this is it! Everything was beautifully cooked and full of flavour, with our particular favourites being the onion pakoras, laccha parathas and the planner makhni – the