We have announced our new St Valentine’s Menu to enjoy on this special day at our Purple Poppadom restaurant, Cardiff.
Chef has created a special 7 course taster menu so you can experience a variety of new and exciting dishes from the Northern region of India for just one night only.
To see our takeaway dine at home Valentine’s menu – click here
– The Menu –
Duck samosa, textures of cauliflower
Coconut crusted scallops, parsley sauce and chilli oil
Prosecco Spumante, (Italy) |100ml
Rajasthani classic- tandoori smoked chicken thigh with sweetcorn salsa
Marques de Caceres Excellens Rosado Rioja (Spain) |75ml
Dal chawal, achaar, chutney and poppadoms
Oude Kaap Chenin Blanc (South Africa) |100ml
Venison in an Indo-Chinese chilli sauce, chilli coriander naan
Bodega Privada Malbec (Argentina) |75ml
Raspberry mousse with almond sponge. lychee and rose jelly
Torres Floralis Moscaatel Oro (Spain) | 50ml
The menu is priced at £99.90 for two people but to enjoy some matching wines with five courses please add £20 per person.
To book your special Valentine’s with us call us on 02920 220026 or click here to book online.