Exclusive New Father’s Day Menu: A complimentary Cobra or soft drink for dad, and an exclusive new four-course menu mark our celebration of Father’s Day at Purple Poppadom on Sunday, June 18th.
For one day only, enjoy new creations by Chef Anand George, as we give thanks to the greatest dad ever! This menu features Anand’s twists on the great dishes of Southern India.
Please book early to avoid disappointment as numbers are limited, we look forward to welcoming you and the best dad in the world!
Price per person: 31.95. A Vegetarian Alternative is available.
FATHER’S DAY DINNER
– STARTERS –
MUSHROOM
Three ways – flavoursome soup, stir-fry, and crunchy cake, with a touch of truffle oil
– MIDDLE COURSE –
LAMB
Lamb stewed with whole spices and coconut milk, served with Keralen Hoppers
– MAIN COURSE –
GOAN PRAWN CURRY
Tiger prawns simmered in a spice blend of fresh coconut, chillies and tamarind
BHATTI MURGH
Half a Chicken on the bone marinated with fragrant spices, enhanced with yoghurt & burnt onions
DAL MAKHNI
Slow-cooked classic black lentils
Jeera Pilav & Assorted Breads
– DESSERT –
MANGO PHIRNI
A classic, creamy, slow-cooked sweet pudding made with ground rice with fresh mango
Please book here
