Celebrate Beaujolais Nouveau Day with us on Thursday 20th November 2014. Chef will be presenting an exclusive 3 course menu for dinner and open from 5.30pm – 11pm.
We will be serving a glass of Beaujolais Nouveau wine per person to compliment the three courses which Chef George and the team are creating specially for the occasion.
The price per person is £35. To reserve your table, please book online or call us on 029 2022 0026.