We thank everyone who has left reviews of Purple Poppadom on Google. Here are the most recent critiques, and we couldn’t be happier:
Maia:
“The food was absolutely amazing. I would highly recommend the samosa to start, this was my favourite part of the meal. I then shared the vegetarian platter (all lovely) and the sea bass classic. It was all incredible and I will 100% be going back. Worth the price and really great service.”
Nadia Hampton:
“Fantastic experience on a long weekend visiting Cardiff. The exterior is very understated, but venture upstairs to a smart and stylish restaurant.”
The staff were very warm and friendly. The service was extremely fast. The menu has a great selection of interesting things and all the food we ordered was delicious especially the onion pakoras.”
David Mason:
“Excellent food, as ever. A safe, relaxed environment, with impeccable service.”
