FATHER’S DAY FEAST
In celebration of this great day, Chef Anand George has prepared an
exclusive three course menu to honour the best dad in the world!
Dad will also receive a complimentary bottle of cobra with his meal!
– STARTERS –
Dainty pop-in-the mouth semolina pastry snack filled with yoghurt and homemade chutney, topped with gram flour vermicelli
Golden triangles of minced chicken and sweet corn in thin crispy pastry
Lamb mince with fragrant spices and cooked in tandoor
– MAIN COURSE –
Nadan Kozhi Curry
Delicious home – style Kerala chicken thigh curry with roasted coconut, spices and tempered with shallots and curry leaves
Lamb cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves
Potatoes stir fried with onions, tomatoes and tempered with cumin seeds.
– DESSERT –
Garam Masala Brule
£21.95 per person