We are excited to unveil our festive feast of a Christmas Menu, with 5-Courses and free wine to enjoy it with!
For this year’s menu, Chef has assembled PP classics for your festive feast, including Bombay Chaat and Prawn Poricathu starters, Lamb Rogan Josh and Saag Khumb, plus Chef’s signature Chocomosa dessert.
Book a table of two and receive a glass of house white or red wine each. For tables of four, enjoy a free bottle of red or white wine. Click here to Book
Five Course Christmas Tasting Menu
~AMUSE BOUCHE ~
Chef’s surprise
~STARTERS ~
Bombay Chaat (v)
Pop-in-the mouth semolina pastry snack filled with yogurt and homemade chutneys, topped with gram flour vermicelli
Murgh Malai Tikka
Chicken marinated with cardamom and cheese
Prawn Porichathu
Juicy tiger prawn marinated with Kashmiri chillies and garlic
~MAIN COURSE ~
Lamb Rogan Josh
A classic dish of lamb slow-cooked for ultimate tenderness, in authentic Kashmiri style with
onions and spices finished with fennel seeds and saffron
Nadan Kozhi Curry
Delicious Kerala-style chicken thigh curry with roasted coconut, tomatoes, and spices
Saag Khumb
Experience our traditional Kerala dish of vegetables tempered with mustard and fresh coconut
Steamed Basmati Rice & Assorted Breads
~ SORBET ~
~ DESSERT ~
Chocomosa served with Vanilla Ice Cream
£30.00 per person for five courses
Pre-booked tables will be served with a bottle of house white or house red for a table of four,
table of two will be provided with a glass of white or red per person
