We have launched our new Super Sunday menu especially for you which features some of the latest dishes from Chef Anand George including his new appam (soft Indian light rice pancake) served with egg curry and a varied meat dish.
The perfect way to enjoy a Sunday meal with a difference.
See our Sample menu below.
SUPER SUNDAY SAMPLE MENU
– STARTERS –
(Choose one of the following starters)
Sweet Potato and Kale Chaat
Roasted sweet potatoes, curried chick peas, yoghurt, tamarind, seeds, pomegranate and crispy kale
Spice crusted squid, lightly fried, served with salad leaves and bell pepper mayonnaise
Crispy chicken, chilli garlic sauce, coconut, kale and seeds
– MIDDLE COURSE –
Appam and Beef
Short rib of roasted beef, Keralan masala, poached egg and curry foam served on Appams (a traditional light rice pancake)
– MAIN COURSE –
Chicken thigh simmered in onion and tomatoes, finished with cashewnut and spices
Yellow lentils tempered with cumin seeds, finished with fresh spinach
Assorted traditional breads
19.95 per person (served for a minimum of two)