Perfect Christmas Gift – Chef’s Taster Menu – Just £55 (normally £95.90)

Treat someone special in your life, or spoil yourself, with our limited-time Christmas Gift Voucher offer. 

Normally priced at £95.90 for two people, the 7-course taster menu created by our multi-award-winning chef Anand George, is offered for just £55 for two people.

The perfect Christmas gift for food lovers everywhere, the gift voucher can be used any time from January 2nd to April 30th 2020 * including weekends!

But hurry to avoid disappointment as stocks of this special limited offer are limited.

BUY YOUR VOUCHER ONLINE HERE 

*Valid Tuesday to Sunday, excluding St Valentines’ Day and 6-Nations Home Matches

– CHEF’S TASTER MENU – 

Enjoy chef’s 7-course feast, taking you on a grand tour of the taste experiences from around India. Also available with specially selected wines:

DUCK KEEMA NAAN

Duck keema rolled with spices in a naan bread and served with pomegranate and a raita dip

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BOMBAY CHAAT |  PANEER TIKKA | ONION PALAK PAKORA

Pop-in-the mouth semolina pastry snack filled with yoghurt and homemade chutneys, topped with gram flour vermicelli | Indian cottage cheese marinated with Kashmiri red chillies and spices | Fritters of finely shredded onion, potato and spinach

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PRAWN PORICHATHU, SEEKH KEBAB

Juicy Tiger prawns marinated with Kashmiri chilli and garlic | Lamb mince with fragrant spices cooked in the tandoor

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CHILLI CHICKEN  | CHILLI CORIANDER NAAN

Chicken in a sticky Indo-Chinese chilli sauce, garnished with coconut, pumpkin seeds and crispy kale 

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PORK VINDALOO, SAAG ALOO, PILAV RICE

Pork cooked with home ground red Kashmiri chillies and spices, intensely flavoured with garlic and red wine vinegar, reduced for a unique taste | Leaf spinach and baby potatoes gently sautéed with chillies and garlic

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SORBET OF THE DAY

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CHEF’S SELECTION OF DESSERTS

Chocomosa and Crème brûlée

Velvety smooth Belgian chocolate ganache cleverly encased in a crispy samosa shell |  homemade crème brûlée

 

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    • What a day, what an experience; from start to finish, well organised, conducted and delivered. At first it may seem expensive, but once you are on the course you soon realise it is very good value for money. The keep-sake ‘Anand George’ recipe book and denim apron, the sample food throughout the day and taster meal

    • Review via Tripadvisor by Owen G Richards 24th Oct 2018 We went for the set Sunday menu dishes and I can honestly say it’s probably the best Indian meal I’ve had. The starter of aloo chaat was incredible. The staff were really friendly and the service was great. I am looking forward to going back

    • Review via Tripadvisor by Saber S on 31st October 2018 This is an excellent restaurant. The food was freshly prepared and very tastey. The portions are smaller than normal but the food is perfectly cooked. The service was also excellent and quick. They have adequate professional number of staff who were always nearby to attend

    • Review via Tripadvisor by DenisinWales on 26th September 2018 1st despite the very long sign board covering 2 store fronts, the entrance is a tiny door at the far left. Once you climb to the 1st floor, you are greeted with a very understated and tasteful restaurant seating about 60-70 people. For a Tuesday night

    • Review by Ellym106, TripAdvisor, April 2018 We had an excellent meal here. We visited India in November and know how the food is supposed to be – and this is it! Everything was beautifully cooked and full of flavour, with our particular favourites being the onion pakoras, laccha parathas and the planner makhni – the