Twitter Prize Draw – Be a New Dish Taster!

Monkfish Melody (653x1024)Fancy playing a part in the development of our next menu? Enter our Twitter prize draw and you could win the chance to taste two of chef’s new dishes before everyone else!

The prize is for you and your guest to visit Purple Poppadom, meet Chef Anand George, and then enjoy a new starter and main course each. The new dishes will feature in our Autumn menu to be released later this year.

We will be drawing three winners over coming weeks. The first prize draw is to win the chance to sample a duck starter and venison main course. You can book for 7pm on either 9th,10th,11th of September.

To enter our first draw, simply follow us on Twitter @purple_poppadom and RT our #PPtasteofautumn message.

The winner must book their taster meal by 5pm, Thursday 5th September, otherwise we will have to re-draw. Usual Purple Poppadom competition rules apply. Good luck!

We will announce our next New Dish Taster prize draw soon.

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    • What a day, what an experience; from start to finish, well organised, conducted and delivered. At first it may seem expensive, but once you are on the course you soon realise it is very good value for money. The keep-sake ‘Anand George’ recipe book and denim apron, the sample food throughout the day and taster meal

    • Review via Tripadvisor by Owen G Richards 24th Oct 2018 We went for the set Sunday menu dishes and I can honestly say it’s probably the best Indian meal I’ve had. The starter of aloo chaat was incredible. The staff were really friendly and the service was great. I am looking forward to going back

    • Review via Tripadvisor by Saber S on 31st October 2018 This is an excellent restaurant. The food was freshly prepared and very tastey. The portions are smaller than normal but the food is perfectly cooked. The service was also excellent and quick. They have adequate professional number of staff who were always nearby to attend

    • Review via Tripadvisor by DenisinWales on 26th September 2018 1st despite the very long sign board covering 2 store fronts, the entrance is a tiny door at the far left. Once you climb to the 1st floor, you are greeted with a very understated and tasteful restaurant seating about 60-70 people. For a Tuesday night

    • Review by Ellym106, TripAdvisor, April 2018 We had an excellent meal here. We visited India in November and know how the food is supposed to be – and this is it! Everything was beautifully cooked and full of flavour, with our particular favourites being the onion pakoras, laccha parathas and the planner makhni – the