Visit the Purple Poppadom live kitchen at the Cardiff Food and Drink Festival 1st-3rd July, in Cardiff Bay, to enjoy our famous tasty Indian street food fusion treats.

Chef Anand George will once more be heading the team, cooking up his unique city food food inspired delicacies.

Join us in Roald Dahl Plass to enjoy Chef’s signature Kerala Fried Chicken with Bombay Fries (pictured), Crunchy mouthwatering Samosa Chaat (pictured) and dishes including Chana Masala and Chicken Tikka Masala.

We look forward to seeing everyone for three crazy fun days of great food, drink and entertainment, that only Cardiff can put on!

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